All of our delicious products are made from local native fruit right here at the Quandong Farm. All the goods are hand crafted in small batches, they are hand poured into the jars and labeled by hand.
Quandong Jam
Enjoy a large dollop of Quandong Jam on freshly baked scones served with cream or simply spread on toast, crumpets or fresh soft bread.... mmmmm yum!
Quandong Chutney
Add some life to your sandwiches and wraps by adding a good dose of Quandong Chutney, also lovely with roast meats. mmmm.... mmm... mmm.
Quandong Sauce
Just perfect over roast meats, steak, chicken, chops... or use as a baste or marinade by pouring over a generous amount, a family favourite that will be a staple in your home. We love it on homemade sausage rolls!
Caramelised Quandong
This is a fantastic product if you're entertaining guests... or just want a yummy snack. You pour it over your favourite cheese, brie, camembert or even cream cheese. Serve with crackers... get in quick, it doesn't last long... yummo!
Quandong Pie
Warm it up and serve it with ice-cream, cream or custard. The filling is made from 100% stewed quandong fruit and the pastry is what dreams are made of.... the perfect dessert, morning tea, or afternoon tea.... anytime of the day it's just damn delicious.
Dried Quandong
Quandong Seeds
Quandong fruit
A christmas delight
“Everyone in our family loves the Quandong Pies, at christmas we replace the traditional pudding with good ol' aussie Quandong Pies.”
— J.A.
A family favourite!
“We love the caramelised, it only lasts about 5 seconds in our family... everyone knows that they are to get in quick if they want some because it just doesn't last. Lovely on a brie or camembert cheese”
— L.K.
Yum, I’ll be getting another jar of Chutney
“Hi Rob, we came through town for the Mundi Mundi Bash and stopped in at the Farm and got some Chutney! We will be getting another jar I tell ya, it’s bloody beautiful.”
— J.Y.
